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Litti (cuisine)
Litti is a snack food found in India's Bihar state and Nepalese state of Madhesh; it consists of wheat and ''sattu'' (powdered gram or lentil) formed into balls with spices, and then filled with ''ghee'' (clarified butter) via a hole. Although very often confused with the closely related Baati, it is a completely different dish in terms of taste, texture and preparation. It may be eaten with yogurt, baigan bharta, alu bharta, and papad. The litti are traditionally baked over a cow-dung fire, but in the modern day a wok of boiling oil may be used.
Spices used to flavour the litti include ajwain, mangrail, garlic, red pepper, mustard oil, salt, and ginger. Tasty pickles can also be used to add spice flavour. In western Bihar and eastern Uttar Pradesh litti is served with ''murgh korma'' (a creamy chicken curry) and ''chokha'' (a vegetable preparation of roasted and mashed eggplant, tomato, and potato).
In Recent Years, Litti has become popular with many Hollywood, Nepalese and Indian film celebrities . Mandy Moore tweeted about how Yum Litti is to her 2.5M twitter followers. Amitabh Bacchan, Abhishek Bacchan, Aamir Khan and others have also eaten and praised in their promotional tours to Patna or other parts of Bihar.
==See also==
* Bihari cuisine
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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